Bar Review: Duck & Waffle, City of London

Duck & Waffle – Rum With A View

Let’s be clear, Duck & Waffle is all about the view (and waffles). Located on the 40th floor of 110 Bishopsgate in London, Duck & Waffle inside Heron Tower boasts the highest restaurant in the UK. Guests are transported to Duck & Waffle London from a private entrance on Bishopsgate via two express, double-glazed scenic lifts. The vistas are stunning and the environment unique.

Designed by award-winning architects CetraRuddy, the Duck & Waffle restaurant features include a 24 seat “inside out” bar, a bustling open kitchen and a private dining room that seats up to 18 people. Despite these boasts, a comical gripe is that metal supports run at eye level across the window panels; only crawling toddlers and NBA superstars can fully benefit.

Cocktail prices are equally sky-high, but free entry, as opposed to the extortionate Shard, remedies this somewhat. The Duck & Waffle Cocktail Menu was original and intriguing, although style over substance in places. The Bourbon Old Fashioned was £15.50 (inc. service) but only used standard Jack Daniels. It was served on a bed of hay, yet the drink was made from corn (maize). I’ve no time for fussing about with inedible props. As the drinks menu offers oddities like Bee Pollen Liqueur and Beetroot Champagne, the bourbon and other base spirit selection felt pedestrian.

Finishing Duck & Waffle’s Truffle Cocktail was like waking up disorientated from a heavy night in a wet compost heap, with earthy garlic cloves pushed into every orifice. I have no idea what was meant by ‘removed citrus juices’ but the Removed Aviation was both ballsy and impressively floral.

Regarding Duck & Waffle’s atmosphere, the interior walls were intentionally covered in scruffy graffiti that failed to be edgy and smacked of pretentiousness. Duck & Waffle PR team disagree, describing their restaurant décor as “playfully injected with modern influences”. Unless Jackson Pollock collecting oligarchs, customers appreciating scribble on walls don’t generally buy £16 drinks. To be fair, the restaurant’s around the corner from Barclays and Deutsche Bank, but I’d suggest framed portraits of Margaret Thatcher would be more appropriate. I like James Brown as much as the next man, but the Motown soundtrack was completely out of character with Duck & Waffle’s somewhat confused ambience.

One gripe was that our small group was completely blanked by all the Duck & Waffle staff as we attempted to say thank you and goodbye to them. A group walking out in anonymity is quite a challenge in such a small space, and being totally ignored twice made me doubt the genuineness of the servers initial hospitality.

Duck & Waffle is still worth a visit: it makes a fabulous refreshment break for tourists, and the lift ride alone is a giddy experience. The views are memorable – arguably the best in the UK. If you are looking for unusual ingredients in your libations, it really set the bar high. While any drinking establishment that is open twenty-four hours a day should be revered as a potential guilty pleasure. Personally, I prefer boozers a bit more down to earth – in more ways than one.

DUCK & WAFFLE REVIEW SUMMARY

Atmosphere 9  Cost 3  Quality 8  Service 7

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Bourbon Old Fashioned (Minus Orange Peel But With Hay)
Duck & Waffle Review
£14 (+ service charge) drinks, but basic quality ingredients
Duck & Waffle Restaurant Review
Unbeatable views

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IN HERON TOWER

Bar Review: Bedales Wine Bar, Borough Market

Bedales of Borough Market – People Watching Paradise

Bedales of Borough benefits from an excellent location and is a trendy, yet unpretentious wine bar that nestles perfectly in the area. Borough Market is one my favourite parts of London; a melting pot of flavours, as diverse as anywhere in the world. It feels unspoilt by corporate interests, just a shame a loaf of bread is £4. The down to earth interior and warm staff created a welcoming atmosphere, while chaotic South London went about its business all around us.

Bedales wine was very much enjoyed, although chosen from a relatively limited by-the-glass menu. That said there was an impressive collection of bottles to order. I tried orange wine for the first time, which was rustic and robust, but I was glad I ordered a glass rather than a bottle. Some nibbles consisted of top quality ingredients but offered laughably small portions: small bursts of Mediterrean umami punctuated the wine glugging. The bites to eat were just too expensive given the almost zero lack of preparation required.

Sipping wine and people watching – are there any greater pleasures? Well yes probably, but at least this was legal. Bedales of Borough Market is a great little place for classier boozing, but don’t bother eating.

Bedales of Borough Market
Review Summary

Atmosphere 9   Cost 3    Quality 8    Service 8

Bedales of Borough Restaurant Review
Great selection of wines by the bottle, not so much by the glass

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Bedales of Borough Market

Bar Review: Le Beaujolais, The West End

Le Beaujolais – Wine Down & People Watch

Being turned away from The Ivy was embarrassing; I felt heartbroken, like a teenager who’s object of desire remained unrequited. I lamented that I’d ironed a shirt and cleaned my ears for no reason. However, all was not lost as I stumbled across the charming Le Beaujolais practically next-door.

Le Beaujolais looked French, felt French, tasted French…it even sounded French. But there was something distinctively alien, betraying that authentically French feel. I couldn’t immediately put my finger on it. Then it hit me. Sacré bleu! The staff were welcoming, helpful and cheerful. Obviously, this kind of attitude wouldn’t survive in Paris, but their loss is our gain. I later discovered that Le Beaujolais is London’s oldest French wine bar, with downstairs reserved as an intriguing member’s only club.

Do you remember Tie Rack; those cubicles offering a plethora of patterned neck wear, for sales reps who’d spilt their latte on the Virgin Pendolino? This is what Le Beaujolais is, with the addition of an excellent cheese and wine selection. I have no idea why hundreds of ties dangle from the ceiling like polyester stalactites, but it was all rather fun. Ironically, these numerous appendages, meant Le Beaujolais would be my ideal place to commit suicide, should the need present itself.

Nestled in the heart of theatre-land, sitting outside Le Beaujolais with a bottle of something French provided a perfect people watching spot. A high-quality meat filled baguette was sneaked into proceedings, served with an unusually violent harissa. My only gripe was the stingy sized wine glasses – they didn’t do justice to the high-quality wine served.

Le Beaujolais Review Summary

Atmosphere 9/10    Cost 6/10    Quality 8/10    Service 8/10

Le Beaujolais London Restaurant Review
Wine and bread; what the French do best.

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